Mulberry Leaf Extract 4:1 (5 Grams)


Mulberry leaves have long been used in Chinese medicine for the prevention and treatment of diabetes;
they contain compounds that suppress high blood sugar levels.

A new study has shown that an extract from the leaves of the mulberry plant (Morus indica) best known as food for silkworms provides a range of benefits for those who are overweight. Previous studies have shown that it possesses significant blood sugar lowering effects, as it contains a sugar blocker (specifically an alpha-glucosidase inhibitor), along with other compounds that appear to improve blood glucose control as well as blood lipids (cholesterol and triglycerides)